The 2013
American Heart Association diet recommendations advocate eating more fruits and
veggies, whole grains, legumes, fish, poultry, and especially nuts because they
contain good fats and protein.
Foods to
avoid include sugar, sodium and red meat.
My impression of the evidence is that lean red meat is not bad to eat in
moderation.
Otherwise, I can live with
the recommendations, except for the fact that many people have low-grade food
allergies that they are not aware of.
You can be allergic to healthy foods, including nuts.
Gluten is a common problem.
Generally speaking, the diet should be
individualized.
An Elisa blood test for
food allergies is a good place to start.
See J. Am. Coll. Cardiol., Jan 28, 2014.
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